A journey from grape to plate
at Great British Restaurant

This May 20th, join us at Great British Restaurant for an amazing evening of superb Gusbourne wines matched with a specially prepared five-course meal at £95 per person, lead by our Executive Chef Nigel Mendham with Gusbourne Ambassador and host Steve Kirkham.

For bookings contact [email protected] or +44 (0) 7318 6574

Prepayment is required at booking stage.
A discretionary service charge of 12.5% shall be added to your bill.