Events - Weddings - Wedding Breakfast
- Glass of Perrier Jouët Grand Brut
- Canapés
- 3 course dinner
- 1/2 bottle of wine
- 1 bottle of water
- Drawing room hire for drinks
- Marlborough hire for dinner
- Nostros Reserva Sauvignon Blanc 2010, Chile Merlot 2009, South of France
- Forman’s smoked Scottish salmon
- or
- Chicken liver parfait
- or
- Vegetable terrine, tomato relish
- Fillet of John Dory, wilted spring greens, new potatoes
- or
- Roast sirloin of Galloway beef, Yorkshire pudding, horseradish, roast potatoes
- or
- Butternut squash sage penne
- Vanilla panna cotta, raspberries
- or
- Pear and almond flan, Cornish clotted cream
- or
- Selection of ice cream and sorbet
- Tea, coffee & petit fours
Price £95 per person
(This package is available for a minimum booking of 30 guests)
Dishes are subject to seasonal changes
Prices are inclusive of VAT at 20%
An optional 12.5% discretionary service charge will be added to your bill