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Events - Weddings - Wedding Breakfast

  • Glass of Perrier Jouët Grand Brut
  • Canapés
  • 3 course dinner
  • 1/2 bottle of wine
  • 1 bottle of water
  • Drawing room hire for drinks
  • Marlborough hire for dinner
  • Nostros Reserva Sauvignon Blanc 2010, Chile Merlot 2009, South of France
  • Forman’s smoked Scottish salmon
  • or
  • Chicken liver parfait
  • or
  • Vegetable terrine, tomato relish
  • Fillet of John Dory, wilted spring greens, new potatoes
  • or
  • Roast sirloin of Galloway beef, Yorkshire pudding, horseradish, roast potatoes
  • or
  • Butternut squash sage penne
  • Vanilla panna cotta, raspberries
  • or
  • Pear and almond flan, Cornish clotted cream
  • or
  • Selection of ice cream and sorbet
  • Tea, coffee & petit fours

Price £95 per person

(This package is available for a minimum booking of 30 guests)

Dishes are subject to seasonal changes

Prices are inclusive of VAT at 20%

An optional 12.5% discretionary service charge will be added to your bill

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